This is a luxurious blend of strong fermented flavour of beer, smooth texture of whiskey malt and the delicious smoky taste of roasted Darjeeling Tea.
A treat to your taste buds, this lovely brew is packed with the goodness of the finest leaves from Darjeeling that enlightens your mood, while leaving you with pleasant and subtle malty after-taste. When you want to relax after long day by bingeing on your favourite show at night, switch your pint of beer to this warm and comforting beverage that won’t let you miss the flavour of your favourite alcoholic drink. 'Single Malt' Single Estate Tea is reminiscent of sweet intense malt and fruity notes that are rare.
Tasting Notes: sweet intense malt and fruity notes that are rare. The flavour is quintessentially malty and reminiscent of famous 'Glen Valley' Single Malt Whisky's of Scotland that exude 'malt and fruit'.
Harvest: Depending upon the nature of Black tea since it is blended
Origin: Darjeeling, India from the Foothills of the Himalayas.
Altitude: 3700 feet app
Sourced: Direct from the small farmer
Interesting Fact:You can re-infuse Tea2you’s teas two to three times (consumed within a day)'Single Malt' Single Estate Tea is reminiscent of sweet intense malt and fruit notes that are rare.
- Use 1 teaspoon per cup / Small teapot (1-2 Teaspoon)
- No metal or plastic strainer, tea needs a freedom
- Heat water to roughly 95°C/203°F
- Pour boil water into the cup on top of the tea leaves
- Add a dash of cold water
- Steep for 2-4 minutes and enjoy
Please Save our Climate: Please don’t throw the used tea leaves into the bin, they aid to good composting. Tea2you follows the 3R rule.